An area of concentration is composed of at least 15 hours of progressive, upper level division work in a single discipline. See examples below. (NOTE: these are just examples.) You may create your own concentration within the discipline. (One of the two disciplines must be an HRSM concentration.)
Hotel Restaurant and Tourism Management
HRTM 376 Contract Food Service
HRTM 357 Hotel, Restaurant and Travel Law
HRTM 388 Resort Management
HRTM 440 Services Management for Hospitality and Tourism
HRTM 576 Franchising within the Hospitality Industry
Fashion Merchandising
RETL 350 Sales Strategies
RETL 351 Small Business Organization and Operation
RETL 369 Retail Promotion
RETL 425 Retail Shopper Analysis
RETL 485 Multi-National Retailing
Retail Management
RETL 344 Personnel Organization and Supervision
RETL 350 Sales Strategies
RETL 351 Small Business Organization and Operation
RETL 425 Retail Shopper Analysis
RETL 485 Multi-National Retailing
Integrated Information Technology
ITEC 343 Introduction to Hardware and Software Support
ITEC 345 Introduction to Networking
ITEC 346 Computer Applications in Business II
ITEC 444 Corporate Training and Development
ITEC 570 Database Management and Administration
Sport and Entertainment Management
SPTE 302 Artist Representation and Management
SPTE 325 Resort and Club Recreation Programing
SPTE 340 The Sporting Goods Industry
SPTE 435 Spectator Facilities Management
SPTE 444 Sport and Entertainment Event Management
