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McCutchen House

Institutes & Centers

Alfred P. Sloan Foundation
Travel & Tourism Industry Center
College Sport
Research Institute
The Richardson Family SmartState Center of Economic Excellence in Tourism and Economic Development
Center for Retailing
Culinary and Wine Institute at Carolina
International Institute for Foodservice Research & Education
International Tourism Research Institute
HRSM Home
dot_clear.gif Strong international success: Eric Cuthbertson
The College of HRSM prepares leaders and scholars who drive the economic engines of SC, the nation, and the world.
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HEADLINES  STUDENT PROFILES dot_clear.gifEVENTS & OPPORTUNTIES

Four dual degree partnerships announced between NTNU and HRSM

Strong international success: Eric Cuthbertson

HRSM expands global reach

HRTM's Fang Meng weighs in on 2014’s best and worst states for summer road trips

USC, University of Aruba push forward in partnership

HRSM, Jason's Deli proving to be a winning combo

SPTE graduate program moves up in global top 25

HRSM meets fashion and food in Paris

Expert analysis from Robert Li in Best and Worst Places to Travel in Summer 2014

Regan named to HIMSS innovation committee

Grady awarded USC "s prestigious Mungo Teaching Award

SPTE Master's students excel at NSF Case Cup Competition

HRSM students shine at Darlington and The Masters

On the Rise: Silver Spoon Bake Shop

DiPietro, Smoak win HRSM awards

Legendary promoter visits SPTE class

Want more HRSM news? Click here. Want to share some news with HRSM? Click here.

 ALUMNI

HRSM, Jason's Deli proving to be a winning combo

Mastering the industry: Chris Asouzu

The smoky flavor of success—Kris Pfaehler

Karen O'Neill found a hospitality niche

 


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Serving up a winner at the USC Garden Grille

Chasing her Olympic dream ... Ava Jones. More...

Google internship leads iIT "s Greene to Boeing opportunity. More...

Ready for her retail career to take flight. More...

For HRTM student Jenny Troutman, getting involved is what fuels her future. More...

The Right Direction
Scholarship reaffirms winner "s direction and commitment to mainframe.
More...

 FACULTY RECOGNITION

Crews, T. B. & Neill, J. (2014). Preferred Delivery Method for Online Instruction: Secondary Students' Perceptions. Journal for Applied Research for Business Instruction, 12(1), 1-6.

DiPietro, R.B., & Campbell, J. (2014, in press).The Influence of Servicescape and Local Food Attributes on Pleasure and Revisit Intention in an Upscale Casual Dining Restaurant. Hospitality Review.

Harris, K.J., DiPietro, R.B., Murphy, K.S., & Rivera, G. (2014, in press). Critical Food Safety Violations in Florida: Relationship to Location and Chain vs. Non-Chain Restaurants. International Journal of Hospitality Management.

Campbell, J.M., Fairhurst, A. (2014). Billion Dollar Baby: Local Foods and U.S. Grocery. Journal of Food Products Marketing, 20(3), 215-228.

Ballouli, K., & Bennett, G. (in press). New (sound)waves in sport branding: Do semantic differences in analogous music impact shopping behaviors of sport consumers? Sport Marketing Quarterly, 1-39.

Ballouli, K., & Heere, B. (in press). Sonic branding in sport: A model for communicating brand identity with through musical fit. Sport Management Review, 1-33.

Hudson, S., & Thal, K. (2014) "Wellness Vacations: Softer Side of Medical Tourism.” Medical Tourism Magazine, January / February, 104-106.

Hudson, S. (2014) "Fix it, Plus one ": Solving Problems for Hotel Guests.” Hotel Business Review, February.

GRANTS, CONTRACTS, CONSULTING

Bluffton, Heart of the Lowcountry: A Branding Study (Full Publication)
A Branding Study Conducted by Rawle Murdy, the SmartState Center of Economic Excellence in Tourism and Economic Development at the University of South Carolina, and the University of South Carolina Beaufort .

Hudson, S.
Teaching Innovation Grant: $7,747 to develop an online customer service course for hospitality undergraduate students.

Hudson, S., Meng, F., Cardenas, D.
USDA Training Grant: $2,484 to develop and facilitate a customer training program for Gaffney, SC.

Hudson, S., Meng, F., Cardenas, D.
USDA Training Grant: $2,492 to develop and facilitate a small business training program for Calhoun Falls, SC.

Smith, S., & Hudson, S.
Lake City Partnership: $3,890 to assist with the development of a hotel management contract.

Harrill, R., Brown, M., Ballouli, K., Li, X. A Comprehensive Visitor Profile, Economic Impact and Destination Image Study for Patriots Point and the USS Yorktown. ($32,000). Sponsor: Patriots Point Development Authority.

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McCutchen House Garden Grill opens May 13. For menu, click here.


Paris! England! Ireland! Check out HRSM's exciting 2014 Study Abroad Trips!Click here for more information. dot_clear.gif


HRSM Website Audience Survey: We Need You!
The College of HRSM will begin redevelopment and redesign of the HRSM website and we need your input! Please take a few moments to complete our audience survey. Your honest evaluation is very important in helping us determine how best to serve our website visitors.


Fashion Group International (FGI) of Charleston has opened up six student membership spaces for USC students who are pursuing a career in the fashion field. Preference will be given to those with senior standing in fall, but juniors may also apply.
To apply, click here.
For more information about FGI, visit charleston.fgi.org